
leek with herbs from the sea
Crab, corn custard, nasturtium
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
Chantarelles, swiss chard, roasted carrot
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
Vermicelle, pickles maison, vinaigrette yuzu
Un xamon sabroso
Belle découverte!
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
starter
salad of raw tomato/ yellow zucchini/ radish/ black radish/ strawberry/ chrysanthemum/ sweet cicely (chervil family)/ lovage oil/ dressing of fermented strawberry/horseradish
6496 KM
Scopri BAK Restaurant