
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
leek with herbs from the sea
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
Crab, corn custard, nasturtium
Chantarelles, swiss chard, roasted carrot
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Un xamon sabroso
Entrée à la carte
32 varieties of apples
Coques, bouillon, saké
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
starter
salad of raw tomato/ yellow zucchini/ radish/ black radish/ strawberry/ chrysanthemum/ sweet cicely (chervil family)/ lovage oil/ dressing of fermented strawberry/horseradish
6496 KM
Scopri BAK Restaurant