100% Black Angus breed form the north of Italy
Vacca 39 months, 40 days dray aged. Raw shit!
Manzarda di Wagyu bergamasco. Frollatura 60 giorni.
Italian wild pork!
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Vermicelle, pickles maison, vinaigrette yuzu
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Lieu jaune de ligne
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
19 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
474 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
227 KM
Caviste
Inra ribeye
Vacca vecchia 6 anni, frollata 60 giorni. Razza Incrocio Inra95
7159 KM
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