
Italian wild pork!
100% Black Angus breed form the north of Italy
Vacca 39 months, 40 days dray aged. Raw shit!
Manzarda di Wagyu bergamasco. Frollatura 60 giorni.
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Merci de votre sympatie!!
Un xamon sabroso
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Caviste
Inra ribeye
Vacca vecchia 6 anni, frollata 60 giorni. Razza Incrocio Inra95
7159 KM
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