Lobster, lobster sauce with barba di frate
Cheeses from Kef — œuf mayonnaise — brioche guanciale
Green asparagus, peas, oyster, trout roe.
Rhubarb, mullet and ancho chilli
raw ham, anchovies, panisse
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Savoureux !!!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pappardelle hecho en casa a la crema de grana padano y trufa negra
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Canard, patate douce, carotte fane, pop corn de sarrasin
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Bar Restaurant Caviste Accommodation
starter
White asparagus velouté with crispy guanciale, wild garlic oil, and fresh herbs
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Scopri Café Modern