
Cheeses from Kef — œuf mayonnaise — brioche guanciale
White asparagus velouté with crispy guanciale, wild garlic oil, and fresh …
Green asparagus, peas, oyster, trout roe.
Lobster, lobster sauce with barba di frate
Rhubarb, mullet and ancho chilli
Un xamon sabroso
Vermicelle, pickles maison, vinaigrette yuzu
Belle découverte!
Pré dessert de la carte de juillet.
Tempuras de sardines
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste Accommodation
Snacks
raw ham, anchovies, panisse
6497 KM
Scopri Café Modern