Cheeses from Kef — œuf mayonnaise — brioche guanciale
White asparagus velouté with crispy guanciale, wild garlic oil, and fresh …
Lobster, lobster sauce with barba di frate
raw ham, anchovies, panisse
Rhubarb, mullet and ancho chilli
Lieu jaune de ligne
Tarama maison & sumac
um novo bar fantástico em Lisboa
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Horse Tenderloin, creamy potato purée with glazed onions, demi-glace sauce
5260 KM
Bar Restaurant Caviste Accommodation
dessert
Goat’s yoghurt hangop – plums – lilac– blueberry sorbet – tuile – tagetes
6497 KM
Scopri Café Modern