
Mackerel with piccalilli
Porchetta with smoked herring and celery
Leeks with hollandaise and wild garlic
Mussels with tomato, grilled peppers and crème fraîche
Tomatoes with samphire, dill and pangrattato
32 varieties of apples
Maquereau & melon
Fish and Chips
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
A well named winemaker's dog after a happy day in the vines :)
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar
Mussels in escabeche
Mussels, rouille and samphire
6496 KM
Scopri Bar Parry