
Crab, corn custard, nasturtium
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
leek with herbs from the sea
Chantarelles, swiss chard, roasted carrot
Amandes farcies au beurre Bordier, ail & persil
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
dessert
with yoghurt and roasted lemon thyme
6496 KM
Scopri BAK Restaurant