
leek with herbs from the sea
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
Chantarelles, swiss chard, roasted carrot
Crab, corn custard, nasturtium
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
Saumon, Peches, Yuzu
Vermicelle, pickles maison, vinaigrette yuzu
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
um novo bar fantástico em Lisboa
Fondant et croustillant, une belle redécouverte de ce produit
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
dessert
with yoghurt and roasted lemon thyme
6496 KM
Discover BAK Restaurant