
salad of raw tomato/ yellow zucchini/ radish/ black radish/ strawberry/ ch…
Chantarelles, swiss chard, roasted carrot
Crab, corn custard, nasturtium
leek with herbs from the sea
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
A well named winemaker's dog after a happy day in the vines :)
Unha selecion de queixos moi boa e variada.
Tempuras de sardines
Tarama maison & sumac
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
amuse bouche
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/cream)/ african marigold oil/ nasturtium leaf
6496 KM
Discover BAK Restaurant