Homemade pasta filled with homemade ricotta and chard with wild asparagus …
Three types of cheese from the Basque Country. Accompanied with homemade s…
Chocolate dessert: moist chocolate cake and toasted white chocolate namela…
Skirt steak, roasted carrot and guasacaca sauce (typical Venezuelan sauce,…
White asparagus, wild asparagus, homemade cottage cheese, blood orange and…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Tarama maison & sumac
Fondant et croustillant, une belle redécouverte de ce produit
Maquereau & melon
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
474 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
1046 KM
Restaurant
Egg, mushrooms and breadcrumbs
Soft egg, on a mushroom puree and top with garlic breadcrumbs.
6483 KM
Scopri Lua Bistro