
Rice with squid innards powder
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
We pick the herbs in the morning to serve them at lunchtime.
Monkfish with cockles and sweet charcoal grilled onions
Sardines with mussels, grapefruit and baby radishes
Tarama maison & sumac
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Delish!
Vermicelle, pickles maison, vinaigrette yuzu
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
Remolacha a la brasa
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
6805 KM
Scopri Restaurante Riff