With squid, prawns, mussels and cockles
Braised red wine veal cannelloni with bechamel and Parmesan cheese sauce
30 days aged basque ribeye steak with roasted baby potatoes and pickle
Served on a bed of watercress with calamansi and sun dried tomato vinaigre…
Toasted brioche, guacamole, sardine
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Fish and Chips
Entrée à la carte
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
739 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
862 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
536 KM
Bar Restaurant
Suckling Pig
Crispy boneless pork with espagnole sauce and carrot cream
6886 KM
Scopri Amades