Crispy boneless pork with espagnole sauce and carrot cream
Served on a bed of watercress with calamansi and sun dried tomato vinaigre…
Braised red wine veal cannelloni with bechamel and Parmesan cheese sauce
Toasted brioche, guacamole, sardine
With squid, prawns, mussels and cockles
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Tarama maison & sumac
Un xamon sabroso
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Salumi azienda Pettacci , selezione formaggi vaccino Italia e Francia
972 KM
fuga, burrata, walnuts, lemon & honey, olive oil, salt
2.2 KM
Bœuf irlandais, pommes de terre grillés, tomates cerises, vinaigre balsami…
1067 KM
Bar Restaurant
Ribeye Steak
30 days aged basque ribeye steak with roasted baby potatoes and pickle
6886 KM
Scopri Amades