Grilled baby cuttlefish, ham sauce, tapioca and pickles. Tomato, alioli an…
Goat cheek from Málaga, andalusian curry with rice and coconut spaghetti. …
½ Blue lobster, leaves and shoots from the coast, mushrooms and juice fro…
Razor clams from the Andalusian Mediterranean. Barnacle from the Andalusi…
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Entrée à la carte
Tarama maison & sumac
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Creme de beterraba assada e iogurte, sardinhas fumadas da Conserveira do …
348 KM
Poire pochée au vin chaud - cannelé - caramel laitier - gel vin chaud - gl…
1148 KM
Bar Restaurant
Reposed sea bass
Reposed sea bass, emulsion of its fat, chickpea broth with fine herbs. Green potato and its belly.
6620 KM
Scopri Back Restaurante