
Reposed sea bass, emulsion of its fat, chickpea broth with fine herbs. Gr…
Razor clams from the Andalusian Mediterranean. Barnacle from the Andalusi…
½ Blue lobster, leaves and shoots from the coast, mushrooms and juice fro…
Goat cheek from Málaga, andalusian curry with rice and coconut spaghetti. …
Maquereau & melon
A well named winemaker's dog after a happy day in the vines :)
Saumon, Peches, Yuzu
Tempuras de sardines
Fish and Chips
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Grilled baby cuttlefish
Grilled baby cuttlefish, ham sauce, tapioca and pickles. Tomato, alioli and squid legs.
6620 KM
Scopri Back Restaurante