
Duck hearts, mushrooms, buckwheat, beaujolais wine reduction
Plum jam / "kogel mogel" with Advocaat / caramelized hazelnuts
Sous vide celery / burnt butter / celery purée / Hollandaise / buckwheat p…
Duck liver pate / brioche Nonna Maria / cherries in red wine / pistachios
Nonna Maria bun / octopus / peppers mayonnaise / kale / wakame / kumquat /…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Tempuras de sardines
um novo bar fantástico em Lisboa
Un xamon sabroso
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Pork belly
Slow baked pork belly / XO sauce / kimchi / roasted spring onion
7530 KM
Scopri Nat Bistro