
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
um novo bar fantástico em Lisboa
Maquereau & melon
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
selection of three cheeses with crackers, honey, & fruit
Liuzzi burrata topped with La Combe au Mas olive oil & served with warm b…
little gem, radicchio, breadcrumb, parm, anchovy dressing
Mozzarelle , courge, verdure
Chicken Cutlet, Marinara, Basil, Mozzarella, Parm
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Amandes farcies
Amandes farcies au beurre Bordier, ail & persil
6224 KM
Scopri Oyster Club Dinard