Porchetta with smoked herring and celery
Mussels with tomato, grilled peppers and crème fraîche
Leeks with hollandaise and wild garlic
Tomatoes with samphire, dill and pangrattato
Mackerel with piccalilli
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Un xamon sabroso
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
977 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
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Bar
Burnt herring
Herring with buttermilk, lovage oil, green radish and dill
6496 KM
Scopri Bar Parry