Hibachi sea bass, green ixil onion jus, tatemado avocado, eggplant puré.
Seasonal sorbet fruit whit barquillas
Chickpea, celery leaf, flamed snail, black chilli powder, sour coconut foa…
Coconut mousse whit beet smoked consomé.
Baby corn, red chilmole, cacao nips and coconut oil.
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Savoureux !!!
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
De 11h à 16h, à 2 pas de LA COMÉDIE DES VINS, au 13 rue de l’ héronnière...
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
9430 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
8970 KM
Gnocchi, zucca, porri, nocciole, caprino, burro, olio, sale
9429 KM
Bar Restaurant
Cabage
Smocked cabage , shirosoju black honey YUCATAN sauce , tepache , aged cheese
2197 KM
Scopri Agua de Mar