
raw veal with veggies
pulled pork with seasonal vegetables
home made pasta with black winter cabbage, tuscan sausage and cheese
Handmade pasta with tomato paste and local Super Garlic
three different vintages of sardines, 20222, 2019, 2016
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Amandes farcies au beurre Bordier, ail & persil
Savoureux !!!
Merci de votre sympatie!!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant Caviste
Burrata e alici
Burrata with anchovies and tomatoes
7448 KM
Scopri Vineria Aperta