
three different vintages of sardines, 20222, 2019, 2016
home made pasta with black winter cabbage, tuscan sausage and cheese
Burrata with anchovies and tomatoes
pulled pork with seasonal vegetables
raw veal with veggies
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Fondant et croustillant, une belle redécouverte de ce produit
Maquereau & melon
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant Caviste
Pici all'aglione
Handmade pasta with tomato paste and local Super Garlic
7448 KM
Scopri Vineria Aperta