Miso-glazed Belgian endive with raisins, pine nuts, and sumac
Roast beef, cucumber and peach salad, lime mayonnaise
RIGATONI WITH MUSSELS, SAMPHIRE, DATTERINI TOMATO SAUCE AND BASIL OIL
Homemade culurgiones, datterino tomato sauce, basil and pecorino fondue
Saumon, Peches, Yuzu
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Fish and Chips
Coques, bouillon, saké
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Quinoa, fagioli borlotti, funghi shiitake e aglio nero
Quinoa, borlotti beans, shiitake mushrooms and black garlic
7514 KM
Scopri Pestapepe