RIGATONI WITH MUSSELS, SAMPHIRE, DATTERINI TOMATO SAUCE AND BASIL OIL
Homemade culurgiones, datterino tomato sauce, basil and pecorino fondue
Quinoa, borlotti beans, shiitake mushrooms and black garlic
Miso-glazed Belgian endive with raisins, pine nuts, and sumac
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Unha selecion de queixos moi boa e variada.
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Belle découverte!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pane, burro, manzo, salsa tonnata, limone candito, capperi
414 KM
Bar Restaurant
Roast beef, insalatina di cetriolo e pesca, maionese al lime
Roast beef, cucumber and peach salad, lime mayonnaise
7514 KM
Scopri Pestapepe