Miso-glazed Belgian endive with raisins, pine nuts, and sumac
Homemade culurgiones, datterino tomato sauce, basil and pecorino fondue
Roast beef, cucumber and peach salad, lime mayonnaise
Quinoa, borlotti beans, shiitake mushrooms and black garlic
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Belle découverte!
Fondant et croustillant, une belle redécouverte de ce produit
Fish and Chips
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
RIGATONI CON COZZE, SALICORNIA, SALSA DI DATTERINI E OLIO AL BASILICO
RIGATONI WITH MUSSELS, SAMPHIRE, DATTERINI TOMATO SAUCE AND BASIL OIL
7514 KM
Scopri Pestapepe