
Homemade culurgiones, datterino tomato sauce, basil and pecorino fondue
Roast beef, cucumber and peach salad, lime mayonnaise
Miso-glazed Belgian endive with raisins, pine nuts, and sumac
Quinoa, borlotti beans, shiitake mushrooms and black garlic
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Superbe accord dans un superbe établissement
Entrée à la carte
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
RIGATONI CON COZZE, SALICORNIA, SALSA DI DATTERINI E OLIO AL BASILICO
RIGATONI WITH MUSSELS, SAMPHIRE, DATTERINI TOMATO SAUCE AND BASIL OIL
7514 KM
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