
Homemade culurgiones, datterino tomato sauce, basil and pecorino fondue
Roast beef, cucumber and peach salad, lime mayonnaise
Quinoa, borlotti beans, shiitake mushrooms and black garlic
Miso-glazed Belgian endive with raisins, pine nuts, and sumac
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Belle découverte!
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
RIGATONI CON COZZE, SALICORNIA, SALSA DI DATTERINI E OLIO AL BASILICO
RIGATONI WITH MUSSELS, SAMPHIRE, DATTERINI TOMATO SAUCE AND BASIL OIL
7514 KM
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