
Shiitake, black garlic, cale crisps w/ togarashi and yuzu cole slaw
Maitake, Alga & Yuzu
Fermented Chinese Cabbage and Chili
Sourdough Bread, Vadouvan Margarine and wild garlic oil
mushrooms, wasabi, umeboshi and salicorn
Lieu jaune de ligne
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Amandes farcies au beurre Bordier, ail & persil
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Summerrolls
Red Cabbage, Shiso, Miso and Ponzu
6850 KM
Scopri LEUCHTENDROTER