
Maitake, Alga & Yuzu
Fermented Chinese Cabbage and Chili
Shiitake, black garlic, cale crisps w/ togarashi and yuzu cole slaw
mushrooms, wasabi, umeboshi and salicorn
Sourdough Bread, Vadouvan Margarine and wild garlic oil
Saumon, Peches, Yuzu
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Summerrolls
Red Cabbage, Shiso, Miso and Ponzu
6850 KM
Scopri LEUCHTENDROTER