
Red Cabbage, Shiso, Miso and Ponzu
mushrooms, wasabi, umeboshi and salicorn
Shiitake, black garlic, cale crisps w/ togarashi and yuzu cole slaw
Fermented Chinese Cabbage and Chili
Sourdough Bread, Vadouvan Margarine and wild garlic oil
Amandes farcies au beurre Bordier, ail & persil
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Un xamon sabroso
A well named winemaker's dog after a happy day in the vines :)
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Flatbread
Flatbread, Cauliflower & Zatar
6850 KM
Scopri LEUCHTENDROTER