
tartare from local beef, tyrolean alpine prawns, regional ham & sausage sp…
waffles, croissants, orange juice, omelet and more
Barley, paprika broth, young leeks
Salad, bread, beans, vegetables, and more
Cucumber soup with curd cheese and dill, Beetroot ravioli with horseradish…
Unha selecion de queixos moi boa e variada.
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Great wine list!
Saumon, Peches, Yuzu
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Tartar of local beef
with homemade focaccia, shallots, mustard seeds and basil
7296 KM
Scopri LUKE’s Wohnzimmer