wasabi ∙ parmesan ∙ onion tsukemono
flambéed pork neck ∙ tare ∙ piedmontese hazelnuts
grilled sea bass ∙ xo sauce ∙ oregano ∙ amalfi lemon
beets ∙ shiso ∙ silken tofu ∙ horseradish
pecorino ∙ egg yolk ∙ pepper
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Tarama maison & sumac
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Salsa di Pomodoro, Mozzarella, Salami, Basilico, Pecorino,
PIZZA RIBELLE del MONTE OFELIO
625 M
Restaurant
HAMACHI TATAKI
yellowtail mackarel ∙ bergamot-ponzu ∙ capers ∙ estragon
7436 KM
Scopri Cucina Itameshi