
Arepitas (small and fried arepas, a type of cornmeal cake popular in Venez…
Three types of cheese from the Basque Country. Accompanied with homemade s…
Chocolate dessert: moist chocolate cake and toasted white chocolate namela…
White asparagus, wild asparagus, homemade cottage cheese, blood orange and…
Skirt steak, roasted carrot and guasacaca sauce (typical Venezuelan sauce,…
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Belle découverte!
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Merci de votre sympatie!!
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
Pasta of the day
Homemade pasta filled with homemade ricotta and chard with wild asparagus and broad beans.
6483 KM
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