Arepitas (small and fried arepas, a type of cornmeal cake popular in Venez…
Three types of cheese from the Basque Country. Accompanied with homemade s…
Homemade pasta filled with homemade ricotta and chard with wild asparagus …
Skirt steak, roasted carrot and guasacaca sauce (typical Venezuelan sauce,…
White asparagus, wild asparagus, homemade cottage cheese, blood orange and…
Sauce tomate et cacahuètes
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
chocolate
Chocolate dessert: moist chocolate cake and toasted white chocolate namelaka. Topped with fried serrano wheat and a sprinkle of sea salt.
6483 KM
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