Chocolate dessert: moist chocolate cake and toasted white chocolate namela…
Arepitas (small and fried arepas, a type of cornmeal cake popular in Venez…
Homemade pasta filled with homemade ricotta and chard with wild asparagus …
White asparagus, wild asparagus, homemade cottage cheese, blood orange and…
Skirt steak, roasted carrot and guasacaca sauce (typical Venezuelan sauce,…
Coques, bouillon, saké
Pickles de graines de moutarde au Gin Umani, pommes de terre à l'huile et …
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Delish!
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
Cheeses plate
Three types of cheese from the Basque Country. Accompanied with homemade seasonal sweets. This dessert varies both the cheeses and sweets.
6483 KM
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