41 Rue ville PĂ©pin, 35400 Saint-Malo, France
Closing days:
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Opening days: |
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Tuesday | 10:00 am - 11:00 pm |
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Wednesday | 10:00 am - 3:00 pm |
Thursday | 10:00 am - 11:00 pm |
Friday | 10:00 am - 11:00 pm |
Saturday | 10:00 am - 11:00 pm |
Risotto au Cheddar Fumé d'Erica Hicks (35)
LĂ©gumes: La petite Claye des Champs et Laurent Fraboulet (35)
Veau de la Ferme Kig ha Vi (35) et Legumes de la Petite Claye des Champs (âŠ
4 Comments
TrĂšs bonne adresse ! Le service est au top, vin naturel ⊠dans lâassiette câest du tout bon aussi ! Foncez
Quelle magnifique dĂ©couverte Tout a Ă©tĂ© parfait, lâaccueil, les plats, le vin et le pain đ Cuisine raffinĂ©e et goĂ»teuse, carte des vins riche et abordable, lieu convivial, je ne peux que recommander dây faire une pause gourmande et il nous tarde dĂ©jĂ dây retourner
Bonne table. On y a mangé un midi. Accueil super sympa et en plus belle sélection de vins avec des vins zéro sulfites.
Petit cocon de paradis ! Avec les meilleurs jus fermentĂ©s de Saint Malo đ„°đ·
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Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team