
Grilled asparagus skewers with cured bacon, Green olives with preserved ma…
Alpine salmon, white beans, cima di rape and almond dressing
Bacon-chestnut filling, beetroot puree, cavolo nero and puffed buckwheat
Organic angus beef & dry aged LUMA beef patty, organic smokehouse bacon a…
Aromatic herbs, fresh leaves and raw vegetables from the garden
Amandes farcies au beurre Bordier, ail & persil
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Sauce tomate et cacahuètes
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
Braised root vegetable "bourguignon" & Jerusalem artichokes
"Bourguignon" with foraged and cultivated mushrooms and organic Jerusalem artichokes from the garden
6989 KM
Scopri The Artisan