Plum jam / "kogel mogel" with Advocaat / caramelized hazelnuts
Duck liver pate / brioche Nonna Maria / cherries in red wine / pistachios
Sous vide celery / burnt butter / celery purée / Hollandaise / buckwheat p…
Duck hearts, mushrooms, buckwheat, beaujolais wine reduction
Nonna Maria bun / octopus / peppers mayonnaise / kale / wakame / kumquat /…
Un xamon sabroso
Amandes farcies au beurre Bordier, ail & persil
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Fish and Chips
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
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Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
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Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
1147 KM
Gnocchi, zucca, porri, nocciole, caprino, burro, olio, sale
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Bar Restaurant
Croquettes
Potatoes / Provolone cheese / red pickled onion / shichimi togarashi / kimchi mayonnaise / micro coriander Siejemy
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Scopri Nat Bistro