oystermushroom in ceviche, parsley oil, seabuckthorn coulis, sjalot vinaig…
Handmade tortellini filled with shiitake duxelle, dashi made with kombu an…
zucchini flower fried in an tempura batter, ricotta of organic soymilk, ko…
Italian sushi rice, kombu infused aceto bianco, slow roasted seitan in cac…
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Sauce tomate et cacahuètes
Lieu jaune de ligne
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pasta, pomodori, basilico, salsa al basilico, salsa al pomodoro, olio
1225 KM
Melanzana, stracciatella, pomodori, parmigiano, basilico e terra di olive
1229 KM
Bar Restaurant
NDUJA & POLPO
Conchiglioni pasta, creamy nduja, charcoaled eryngii mushroom, caramalized amalfi lemon.
6578 KM
Scopri Konijnenvoer