Handmade tortellini filled with shiitake duxelle, dashi made with kombu an…
oystermushroom in ceviche, parsley oil, seabuckthorn coulis, sjalot vinaig…
Conchiglioni pasta, creamy nduja, charcoaled eryngii mushroom, caramalized…
zucchini flower fried in an tempura batter, ricotta of organic soymilk, ko…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Saumon, Peches, Yuzu
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
NIGIRI PASTRAMI
Italian sushi rice, kombu infused aceto bianco, slow roasted seitan in cacao vinegar, pickled kohlrabi, seaweed mustard and nori.
6578 KM
Scopri Konijnenvoer