Conchiglioni pasta, creamy nduja, charcoaled eryngii mushroom, caramalized…
oystermushroom in ceviche, parsley oil, seabuckthorn coulis, sjalot vinaig…
zucchini flower fried in an tempura batter, ricotta of organic soymilk, ko…
Handmade tortellini filled with shiitake duxelle, dashi made with kombu an…
Savoureux !!!
Delish!
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant
NIGIRI PASTRAMI
Italian sushi rice, kombu infused aceto bianco, slow roasted seitan in cacao vinegar, pickled kohlrabi, seaweed mustard and nori.
6578 KM
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