Goat with couscous and arseniko cheese
Greek cuisine with an alternative twist
Potatoes in tomato sauce with Greco Nero pig.
Kanelbullar / Carrot Cake / American Cheesecake
Traditional Greek taste. A combination of sea food and earthly ingredients.
A well named winemaker's dog after a happy day in the vines :)
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Salumi azienda Pettacci , selezione formaggi vaccino Italia e Francia
1042 KM
fuga, burrata, walnuts, lemon & honey, olive oil, salt
1883 KM
Restaurant
Brunch
Toasted flat bread with tahini pesto, egg and greens
8606 KM
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