Toasted flat bread with tahini pesto, egg and greens
Potatoes in tomato sauce with Greco Nero pig.
Goat with couscous and arseniko cheese
Traditional Greek taste. A combination of sea food and earthly ingredients.
Greek cuisine with an alternative twist
Coques, bouillon, saké
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Unha selecion de queixos moi boa e variada.
Tarama maison & sumac
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Salumi azienda Pettacci , selezione formaggi vaccino Italia e Francia
1042 KM
fuga, burrata, walnuts, lemon & honey, olive oil, salt
1883 KM
Restaurant
Breakfast and Brunch
Kanelbullar / Carrot Cake / American Cheesecake
8606 KM
Scopri Το Ρίνι Δίπλα στο Μουσείο