Kanelbullar / Carrot Cake / American Cheesecake
Greek cuisine with an alternative twist
Potatoes in tomato sauce with Greco Nero pig.
Goat with couscous and arseniko cheese
Traditional Greek taste. A combination of sea food and earthly ingredients.
De 11h à 16h, à 2 pas de LA COMÉDIE DES VINS, au 13 rue de l’ héronnière...
Fish and Chips
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Horse Tenderloin, creamy potato purée with glazed onions, demi-glace sauce
4464 KM
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
1462 KM
Restaurant
Brunch
Toasted flat bread with tahini pesto, egg and greens
8606 KM
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