Goat with couscous and arseniko cheese
Potatoes in tomato sauce with Greco Nero pig.
Traditional Greek taste. A combination of sea food and earthly ingredients.
Kanelbullar / Carrot Cake / American Cheesecake
Toasted flat bread with tahini pesto, egg and greens
Belle découverte!
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Unha selecion de queixos moi boa e variada.
Fish and Chips
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Horse Tenderloin, creamy potato purée with glazed onions, demi-glace sauce
4464 KM
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
1462 KM
Restaurant
Seasonal Menu
Greek cuisine with an alternative twist
8606 KM
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