
Goat with couscous and arseniko cheese
Toasted flat bread with tahini pesto, egg and greens
Greek cuisine with an alternative twist
Traditional Greek taste. A combination of sea food and earthly ingredients.
Kanelbullar / Carrot Cake / American Cheesecake
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Savoureux !!!
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Maquereau & melon
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Potatoes and sausage
Potatoes in tomato sauce with Greco Nero pig.
8606 KM
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