Toasted flat bread with tahini pesto, egg and greens
Potatoes in tomato sauce with Greco Nero pig.
Goat with couscous and arseniko cheese
Greek cuisine with an alternative twist
Kanelbullar / Carrot Cake / American Cheesecake
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Fish and Chips
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
1783 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
1379 KM
Restaurant
Shrimps with beans and artichoke
Traditional Greek taste. A combination of sea food and earthly ingredients.
8606 KM
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