Enjoy our fermented vegetables made from fresh, locally sourced organic …
Sonntag Essen at Liesl is a blend of culinary and cultural experiences, fe…
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
At Liesl, we host events where winemakers guide tastings and share their s…
Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw mil…
Fondant et croustillant, une belle redécouverte de ce produit
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
A well named winemaker's dog after a happy day in the vines :)
Lieu jaune de ligne
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Poire pochée au vin chaud - cannelé - caramel laitier - gel vin chaud - gl…
1220 KM
Bar Caviste
Pastinake-Cashew Püree
Apfel-Belugalinsen-Salat & gebratene Kräuterseitlinge
7002 KM
Scopri Liesl Weinwirtschaft