
Fresh and fermented vegetables / lentils-smoked salt-roasted onion
Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw mil…
At Liesl, we host events where winemakers guide tastings and share their s…
Enjoy our fermented vegetables made from fresh, locally sourced organic …
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
Fondant et croustillant, une belle redécouverte de ce produit
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
32 varieties of apples
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Lieu jaune de ligne
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Caviste
Sonntag Essen / Pop-Up Kitchen
Sonntag Essen at Liesl is a blend of culinary and cultural experiences, featuring a pop-up kitchen every Sunday with rotating guest chefs and artists who create dishes and engage in enriching conversations in a relaxed setting.
7002 KM
Scopri Liesl Weinwirtschaft