Sonntag Essen at Liesl is a blend of culinary and cultural experiences, fe…
At Liesl, we host events where winemakers guide tastings and share their s…
Enjoy our fermented vegetables made from fresh, locally sourced organic …
Fresh and fermented vegetables / lentils-smoked salt-roasted onion
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
Coques, bouillon, saké
Belle découverte!
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
1214 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
769 KM
Bar Caviste
Käsebrettl / Grosses Käsebrettl
Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw milk cheese from Peppikäse, Grosses Käsebrettl | 5 Raw milk cheese from Peppikäse
7002 KM
Scopri Liesl Weinwirtschaft