
leek with herbs from the sea
Crab, corn custard, nasturtium
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
salad of raw tomato/ yellow zucchini/ radish/ black radish/ strawberry/ ch…
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Belle découverte!
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Vermicelle, pickles maison, vinaigrette yuzu
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
amuse-bouche
Chantarelles, swiss chard, roasted carrot
6496 KM
Découvrir BAK Restaurant