
Baby corn, red chilmole, cacao nips and coconut oil.
Smocked cabage , shirosoju black honey YUCATAN sauce , tepache , aged chee…
Hibachi sea bass, green ixil onion jus, tatemado avocado, eggplant puré.
Coconut mousse whit beet smoked consomé.
Chickpea, celery leaf, flamed snail, black chilli powder, sour coconut foa…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Tempuras de sardines
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant
Barquillas de la playa
Seasonal sorbet fruit whit barquillas
2197 KM
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