
deep fried seafood and lamb´s ear (panc) with katsuobushi and squid ink ma…
black angus chorizo bistecca with green risotto (peas and mint).
grilled fish of the day with lardo, served with toasted cauliflower puree,…
home-made fresh pasta with beef ragu, finished with grana padano funduta a…
with pomegranate leche de tigre, grated cured scallop and fresh pomegranat…
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Belle découverte!
Saumon, Peches, Yuzu
A well named winemaker's dog after a happy day in the vines :)
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
CUPUAÇU "MILLEFOGLIE"
puff pastry, mascarpone, cupuaçu jelly, fresh red fruits.
8099 KM
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